Product Testing


Product Inspection



Germany LFBG certification

The safety management and legislation of food contact materials in the EU began with the 1976 directive 76/893/EEC. Over the years, a regulatory system has developed that encompasses various materials at different levels. The following diagram illustrates the complete regulatory framework for EU food contact materials. Control requirements for different materials include: regenerated cellulose film: 2007/42/EC; ceramics: 84/500/EEC; revisions: 2005/31/EC; plastics: (EU) No 10/2011; revisions: (EU) No 321/2011, (EU) No 1282/2011, (EU) No 1183/2012, (EU) No 202/2014, (EU) No 865/2014, (EU) No 174/2015; rubber: 93/11/EEC; active and intelligent materials: (EC) No 450/2009. The German LFGB (Lebensmittel-, Bedarfsgegenstände- und Futtermittelgesetzbuch) is the abbreviation for the German Food and Consumer Goods Act. It is often used in foreign trade and is also known as the "Food, Tobacco Products, Cosmetics and Other Consumer Goods Management Act." This is the most important basic legal document for food hygiene management in Germany and serves as a guideline and core for the formulation of other specific food hygiene laws and regulations. Articles 30 and 31 of the LFGB include the following testing items: 1. Initial inspection of samples and materials; 2. Sensory evaluation of odor and taste transfer; 3. Plastic samples: testing for transferable components and leachable heavy metals; 4. Metals: testing for composition and leachable heavy metals; 5. Silicone resins: testing for transferable or volatile organic compounds; 6. Special materials. National standard GB4806 testing is based on the Food Safety Law and its implementation regulations, as well as the State Council's decision to strengthen food safety work. To implement the "12th Five-Year Plan for National Food Safety Supervision System" and the "12th Five-Year Plan for National Food Safety Standards" regarding the cleaning and integration of food standards, in May 2014, the National Health and Family Planning Commission released the food safety national standard integration work plan (2014-2015), initiating the task of cleaning and integrating food standards, which also includes the integration of standards for food-related products. The Health and Family Planning Commission led the integration of existing standards for food containers, packaging materials, and other food-related products according to the classification of food-related products and the directory of food-related product safety standards, forming the basic standards and product standards for food-related products. By the end of 2015, the task of cleaning and integrating food-related product safety standards was successfully completed, and a new standard framework gradually formed and improved. The revised food contact materials GB4806.1 "National Food Safety Standard General Safety Requirements for Food Contact Materials and Products" safety standards were also successively released in 2015 and 2016. Material/Product Standard Implementation Time: - Rubber nipples GB4806.2-2015 National Food Safety Standard Sensory Requirements for Nipples 2016/9/22 - Total migration amount, potassium permanganate consumption, heavy metals (as Pb), zinc migration amount, 2,6-di-tert-butyl-p-cresol migration amount, 2,2'-methylenebis-(4-methyl-6-tert-butylphenol) migration amount, N-nitrosamine release amount, N-nitrosamine precursors release amount, volatile substances (mass fraction), additives. - Enamel GB4806.3-2016 National Food Safety Standard Sensory Requirements for Enamel Products 2017/4/19 - Lead, cadmium. - Ceramics GB4806.4-2016 National Food Safety Standard Sensory Requirements for Ceramic Products 2017/4/19 - Lead, cadmium. - Glass GB4806.5-2016 National Food Safety Standard Sensory Requirements for Glass Products 2017/4/19 - Lead, cadmium. - Plastic resin GB4806.6-2016 National Food Safety Standard Sensory Requirements for Plastic Resins for Food Contact 2017/4/19 - Monomers and other starting substances, additives. - Plastic GB4806.7-2016 National Food Safety Standard Sensory Requirements for Plastic Materials and Products for Food Contact 2017/4/19 - Total migration amount, potassium permanganate consumption, heavy metals (as Pb), decolorization test, monomers and other starting substances, additives. - Paper and cardboard GB4806.8-2016 National Food Safety Standard Sensory Requirements for Paper and Cardboard Materials and Products for Food Contact 2017/4/19 - Total migration amount, potassium permanganate consumption, heavy metals (as Pb), lead (Pb) residue, arsenic (As) residue, formaldehyde, fluorescent substances at wavelengths 254nm and 365nm, E. coli, Salmonella, mold, additives. - Metal GB4806.9-2016 National Food Safety Standard Sensory Requirements for Metal Materials and Products for Food Contact 2017/4/19 - Arsenic (As), cadmium (Cd), lead (Pb), chromium (Cr), nickel (Ni). - Coatings and coatings GB4806.10-2016 National Food Safety Standard Sensory Requirements for Coatings and Coatings for Food Contact 2017/4/19 - Total migration amount, potassium permanganate consumption, heavy metals (as Pb), monomers and other starting substances, additives. - Rubber GB4806.11-2016 National Food Safety Standard Sensory Requirements for Rubber Materials and Products for Food Contact 2017/4/19 - Total migration amount, potassium permanganate consumption, heavy metals (as Pb), monomers and starting substances, additives. - Disinfected tableware GB14934-2016 National Food Safety Standard Sensory Requirements for Disinfected Tableware 2017/4/19 - Free residual chlorine, anionic synthetic detergents, coliform bacteria, Salmonella.

California Proposition 65

MSDS stands for Material Safety Data Sheet, which is known in Chinese as the Chemical Safety Technical Specification. In the United States, Canada, Australia, and many Asian countries, it is generally referred to as MSDS, while in Europe and ISO it is called SDS (Safety Data Sheet). MSDS (SDS) is a comprehensive document provided by chemical manufacturers or sellers to customers during trade, detailing the physical and chemical parameters, explosive properties, toxicity, environmental hazards, and safety usage, emergency response to leaks, legal regulations, and other information about a substance or mixture, to help users better control risks. MSDS is a comprehensive legal document that chemical production or sales companies are required by law to provide to customers regarding the characteristics of chemicals. It includes sixteen items of information: physical and chemical parameters, explosive properties, health hazards, safe usage and storage, leak disposal, first aid measures, and relevant legal regulations. MSDS can be prepared by manufacturers according to relevant rules, but to ensure the accuracy and standardization of the report, it can be compiled by professional institutions. Which substances need to prepare MSDS/SDS? a) Substances classified as hazardous according to relevant regulations or mixtures containing hazardous substances; b) Substances or mixtures not classified as hazardous but containing a certain proportion of substances of very high concern (SVHC*) or other hazardous components; c) Substances determined to be persistent, bioaccumulative, and toxic (PBT) or very persistent and very bioaccumulative (vPvB) according to relevant standards; d) Products that do not meet the above conditions but are required by the competent authority or importer to provide, or when the industry has stricter requirements for product substance classification labels, companies also need to pass on MSDS/SDS in their supply chain. The specific content of SDS/MSDS is based on the United Nations GHS system, EU REACH regulations, international standards ISO 11014-2009, and China's GB/T 16483-2008, GB/T 17519-2013, etc. MSDS (SDS) generally consists of sixteen parts of information, and the titles, numbers, and order of each part should not be changed arbitrarily. 1. Chemical and company identification 2. Hazard overview 3. Composition/information on ingredients 4. First aid measures 5. Firefighting measures 6. Accidental release measures 7. Handling and storage 8. Exposure controls and personal protection 9. Physical and chemical properties 10. Stability and reactivity 11. Toxicological information 12. Ecological information 13. Disposal considerations 14. Transport information 15. Regulatory information 16. Other information Shangdu Certification can create professional SDS/MSDS for customers according to different standards, and translate and update SDS/MSDS according to customer needs. For more detailed information, please feel free to contact us. Proposition 65 Proposition 65, also known as the Safe Drinking Water and Toxic Enforcement Act, was enacted in November 1986 in California, USA, aimed at protecting California citizens and drinking water resources from contamination by chemicals known to cause cancer, birth defects, or other reproductive harm, while informing California citizens about the hazards of chemicals they may be exposed to in the products they purchase, at home, or in the workplace. Proposition 65 requires the government to publish a list of chemicals known to cause cancer or reproductive toxicity at least once a year, known as the Proposition 65 list, which currently includes nearly a thousand chemicals. If a business uses substances on this list, it must provide a "clear and reasonable" warning; otherwise, the relevant business must scientifically prove that the concentration of its substances is below the safe harbor level during normal consumer use. Core requirements of Proposition 65: 1. Prohibit contamination of drinking water sources: Businesses that produce, use, or release chemicals on this list, or engage in activities involving these chemicals, are not allowed to discharge the hazardous chemicals specified in the proposition into drinking water; 2. Provide clear and reasonable warning labels: Once a chemical is listed, manufacturers and distributors must provide warnings for the listed chemicals within 12 months, unless the exposure level is particularly low and does not pose a significant risk; warning labels can be affixed to products, placed in workplaces, retail stores, or distributed as notifications, and are generally recommended to be affixed to products. Products covered by Proposition 65: Proposition 65 has regulations for products such as jewelry, clothing, bags, sports mats, toys and childcare products, ceramic glass products, aluminum cookware, bicycles and their accessories, electrical devices, and wires and cables, covering almost all products and specifying exposure scenarios for hazardous substances. Compliance operations for Proposition 65: 1. Understand the types of chemicals used in your products and production processes; 2. Effectively communicate the policies of Proposition 65 and similar chemical requirements within your company and throughout the supply chain; 3. Support and monitor your supply chain training and maintain vigilance in reviewing the Bill of Materials and Bill of Substances chemical management systems and auditing for ongoing compliance and product compliance testing. Photobiological Safety IEC 62471/EN 62471 Testing Photobiological safety issues refer to the hazards of light source radiation to the human body. With the rapid development of photobiology research, the safety issues of light radiation have attracted widespread attention. Light radiation is closely related to human health, whether it is ultraviolet light, visible light, or infrared light. Excessive radiation can cause certain harm to the human body. Have you ever worried about the ubiquitous lights in our lives? The purpose of the testing standard IEC/EN 62471 is to assess the photobiological hazards associated with different lamps and lamp systems, mainly measuring broad-spectrum light and calculating the response time, angle, and sensitivity of the human eye and skin to light. This includes testing content for LED and ultraviolet UVA/UVB. Overview of testing content: 1. Irradiance (radiant flux per unit area, unit: W?m-2) 2. Luminance (irradiance per solid angle, can be converted from irradiance) Testing subjects: 1. UV hazards to skin and eyes 2. Near UV hazards to eyes (315nm-400nm) 3. Retinal blue light hazards 4. Retinal blue light hazards (small light sources) 5. Retinal thermal hazards 6. Retinal thermal hazards (to weak visual stimuli) (780nm-1400nm) 7. Infrared radiation hazards to eyes (780nm-3000nm) 8. Thermal hazards to skin (380nm-3000nm) Determination of test results: Continuous lamps: No hazard; Class 1 hazard (low risk); Class 2 hazard (medium risk); Class 3 hazard (high risk); Pulsed lamps: 1. Exceeding the radiation limit is classified as Class 3 hazard; 2. Not exceeding the radiation limit for single pulse lamps is classified as no hazard; 3. Not exceeding the radiation limit for multiple pulse lamps is classified according to the continuous lamp classification method; Testing cycle: 1-2 weeks after receiving samples. Special case presentation: We have provided IEC 62471 testing solutions for a well-known domestic oil fume purifier/commercial kitchen hood manufacturer. The commercial hood system is equipped with ultraviolet lamps, which can effectively decompose oil fume particles through ultraviolet irradiation. However, during market research, the client found that some users were concerned that the ultraviolet light would refract through the hood shell, posing a hazard to the human body. To address this issue, we collaborated with the client to develop a solution, and after multiple verification tests, it was ultimately proven that this oil fume purifier product belongs to the exempt level (no hazard), allowing end users to use it with confidence. Shangdu advantages: 1. Our team can work with clients to develop personalized solutions; 2. We have close cooperation with laboratories; 3. We can provide a global one-stop testing and certification solution.

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